From the home of Stylist

SAY HELLO TO THE CHEFBOT

Currently all the rage in China, these robotic chefs can take on the arduous task of slicing noodles in restaurants. They work on same principle as windscreen wipers as they slice the noodles with a swift up and down movement. We think they look rather spooky, and, we think, they’re also a bit Terracotta Army.

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